This image is of a cherry pie that is baked in a pie dish. The pie has a lattice top and is filled with sliced cherries. The pie is baked to a golden brown color. The cherries are sliced to a uniform thickness. The pie is placed on a plate and the plate is on a black background. The pie is decorated with a cherry on top. The cherry is fresh and has a bright red color. The pie is served with a fork. The fork is placed to the side of the pie. The fork is placed in the fork position. The fork is in the fork position on the plate. The fork is held with the handle facing down. The fork is placed with the tines facing up. The fork is held with the tines facing down. The fork is placed with the tines facing up. The fork is placed with the tines facing down. The fork is held with the tines facing up. The fork is placed with the tines facing down. The fork is held with the tines facing up. The fork is placed with the tines facing down. The fork is held with the tines facing up. The fork is placed with the tines facing down. The fork is held with the tines facing up. The fork is placed with the tines facing down. The fork is held with the tines facing up.

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